Brewers Blog

Fuller's Extra Special Bitter

Posted by: Makebeer on 11/17/2009 | 0 Comments

The new International series English Bitter was inspired by Adnams Bitter. This beer emphasizes the roasted malts and lifts the aroma with Styrian Golding floral notes. What follows is a fairly accurate representation of Fuller's ESB.

Check it out!

Posted in: MakeBeer Blog

Great Corona clone with Lime recipe (User submitted)

Posted by: Makebeer on 11/12/2009 | 0 Comments

Great Corona clone with Lime recipe (User submitted)

Posted in: MakeBeer Blog

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By Jason on Sanitize, Sanitize, Sanitize!! :

"This is my first Home brew batch, I got the kit for my B-day, I have been using bleach on everything so-far to sanitize everything. In about 4 of 5 days it will be time to bottle for my first time (I am excited) I think I will run the unused bottles in the dish washer without soap(to remove dust and such) then rinse with a bleach mixture to sanitize, one final rinse with water to get rid of the bleach, then bottle my first batch of beer. I hope my method will give me a good brew. If not please let me know, I am a new to home brew." Read more ›

By Makebeer on Bottling Day:

"@Piers. There should be adequate amount of yeast in suspension (as long as you don't wait to long before bottling) so as not to shake the beer before bottling. The amount of final carbonation is determined by the sugar added to the bottle." Read more ›

By Piers on Bottling Day:

"Hi there. I have a similar question to Jim. If you are adding sugar to each bottle, should you stir the fermented beer prior to pouring it into the bottles, to evenly distribute any residue etc?" Read more ›

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Great Corona clone with Lime recipe (User submitted)

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